French dessert and pastries workshop
Lern how to bake and make French specialities
Croissants and Pain au chocolat
Crèpes suzettes
Chocolate cakes
Macarons
Crème brulée
Tarte Tatin
Cooking class from 2 to 8 people.
Price on request
Including ingrédients
Call us to book one of our two amazing Chefs for this class: Nadège or Jakline
Payment: Cancellation fees apply, in advance booking preferable.
Notes: Prices may vary according to the number of persons.
Many other workshops available on request. The menu may change depending on the chef and the seasons.