French dessert and pastries workshop

Lern how to bake and make French specialities

Croissants and Pain au chocolat
Crèpes suzettes
Chocolate cakes
Crème brulée
Tarte Tatin

Cooking class from 2 to 8 people.
Price on request
Including ingrédients

Call us to book one of our two amazing Chefs for this class: Nadège or Jakline

Payment: Cancellation fees apply, in advance booking preferable.
Notes: Prices may vary according to the number of persons.

Many other workshops available on request. The menu may change depending on the chef and the seasons.